Today I experimented with a smoker box, flavor chips and a grill wok. And not to toot my own horn but *toot**toot* ! I used perdue boneless & skinless chicken breasts and poured on the Jamaican Jerk seasoning and also applied the seasoning to the veggies. I used zucchini and yellow squash as well as green beans in the wok :) Stay tuned for tuesday as I attempt shrimp ca bobs.
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3 months ago
4 comments:
Yummy! GOOD JOB.
I have yet to learn how to use the grill.
kudos to you.
Love using smoking chips. It's been a while, but oh was it good!
Nice work!
Looks Great!! I have to try my grill wok now that I have seen these photos.
Wait... is that a PLASTIC dish????
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