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Tuesday, December 22, 2009

It's That Time Of Year Again






The ORIGINAL Fantasy Fudge Recipe From The Fluff Jar
(So Easy Even I Could Make It Without Burning Down The House)


3 Cups Sugar
2/3 Cup Evaporated Milk
1 & 1/2 stick of Margarine Or Butter
1 Tsp Vanilla
1 Package Of Chocolate Chips
7 oz Jar Of Fluff


Combine sugar, evaporated milk and margarine/butter in a heavy bottom sauce pan. Bring mixture to rolling boil, then turn down to medium heat and continue constantly stirring for 5 minutes.


Remove from heat and add the entire bag of chocolate chips, stir until blended (place pan back on the burner if it makes it easier to stir). Add in fluff & vanilla, continue stirring until blended. Pour into greased 13 X 9 pan (or smaller for thicker pieces).


Allow to set for atleast an hour.


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